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Green Valley School FOOD DRIVE !

Oct 13-16

Children in Green Valley School will be able to bring their non-perishables with to school! There will be crates for the non-perishables in the foyer of every cohort entrance.

WHAT YOU CAN DONATE to THE BIN:

 (Bins at Grunthal Grocery, MCC Thrift Store and churches for those that want to donate, but don’t have children in Green Valley School.)

Non-perishable food items…

Canned Food (Fruit, meat, vegetables etc.), Granola Bars & Protein Bars, Puddings, Juice Boxes, Pasta, Pasta Sauce, Cookies, Crackers, Rice, Soup, Peanut Butter, Pancake Mix, Pancake  Syrup, Zoodles etc., Sidekicks, Chunky Soup, Cereal, Sugar, Hamburger Helper, Juice, Vegetable Oil, Ketchup, Coffee, Popcorn/ Chips, Jello, Cake Mix, Flour, Oatmeal, Pork ‘n Beans, Kraft Dinner.

EXTRAS:    

Shampoo & Conditioner,

Baby Food & Formula, Toilet paper, Laundry Detergent, Diapers, Feminine Hygiene products.

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REMINDER to our clients

Here is how you can REQUEST a HAMPER....

Click on the "Request a Hamper" Tab above and fill out the form.

OR

Please email the following information to info@grunthalcaringhands.org or by contacting us with a private message on Facebook messenger or call/text 204-371-1394.

Already registered client:
- Your First and last name
- Phone number we can reach you at
- Email address we can reach you at

New Client:
- Your first and last name, Spouses name
- Address (physical and mailing)
- Phone number to reach you at
- Email address we can reach you at
- How many people in your household
- Age of your children

Once we have received your request, we will contact you  with your number and a time for you to come pick up your hamper.

PLEASE pass this on to those that do not have any social media.

Thank you

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We would like to thank EVERYONE for their continued support during these difficult times! Your kind words, monetary and food donations are MUCH appreciated!

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To Our Food Bank Clients

 

The next number of distribution days will look quite different from what you are used to.

In light of the current COVID-19 Situation, we are implementing a few changes immediately.

  1. There will be no admittance into the hut. Food hampers will be brought outside. Please use bathroom facilities prior to coming to the food bank.
  2. Please respect a 6ft zone around all volunteers and clients of the food bank.
  3. Please be patient as this will be a learning experience for everyone.
  4. If you know of others that use the food bank but do not have social media, please let them know that there will be changes and to be patient with our volunteers and other clients.
  5. There will be no inside registrations. However, if you are new or need to re-register, a form may be sent home with you asking for information. Please do your best to fill out the information and get it back to us at the next distribution, via Facebook Messenger or Email.
  6. Please refer to the following website for more information on COVID-19 - https://www.gov.mb.ca/health/coronavirus/

 

 

Thank you

The Board of GCHFB

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2020 Distribution will be as follows

Wed's 2-5 PM

Jan 8,22
Feb 5,19
Mar 4,18
Apr 1,29
May 27
June 10,24
July 8,22
Aug 5,19
Sept 2,16,30
Oct 14,28
Nov 11,25